SN/T 0195-2011
Determination of 2,4-D residues in meat and meat products for export.LC-MS/MS (English Version)

Standard No.
SN/T 0195-2011
Language
Chinese, Available in English version
Release Date
2011
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 0195-2011
Replace
SN 0195-1993
Scope
This standard specifies the sample preparation, liquid chromatography-mass spectrometry/mass spectrometry determination and confirmation methods for 2,4-D residues in exported meat and meat products. This standard is applicable to the detection of 2,4-D residues in exported meat and meat products.

SN/T 0195-2011 Referenced Document

  • GB/T 6682 Water for analytical laboratory use.Specification and test methods

SN/T 0195-2011 history

  • 2011 SN/T 0195-2011 Determination of 2,4-D residues in meat and meat products for export.LC-MS/MS
  • 1993 SN 0195-1993 Method for determination of 2,4-Dresidues in meat and meat products for export

SN/T 0195-2011 Determination of 2,4-D residues in meat and meat products for export.LC-MS/MS has been changed from SN 0195-1993 Method for determination of 2,4-Dresidues in meat and meat products for export.

Determination of 2,4-D residues in meat and meat products for export.LC-MS/MS



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