GB 28404-2012
National Food Safety Standard Determination of α- Linolenic Acid, EPA, DPA and DHA in the Health Food (English Version)
- Standard No.
- GB 28404-2012
- Language
- Chinese, Available in English version
- Release Date
- 2012
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Latest
- GB 28404-2012
- Scope
- This standard specifies α-linolenic acid, eicosapentaenoic acid (EPA for short, the same below), docosapentaenoic acid (DPA for short, the same below) and docosahexaenoic acid (hereinafter referred to as DHA, the same below) gas chromatography determination method. This standard is applicable to the determination of α-linolenic acid, EPA, DPA and DHA in health food, but not applicable to the determination of α-linolenic acid, EPA, DPA and DHA in health food with fatty acid ethyl ester as the active ingredient.
GB 28404-2012 history
- 2012 GB 28404-2012 National Food Safety Standard Determination of α- Linolenic Acid, EPA, DPA and DHA in the Health Food
