SN/T 0419-2011
Rules for the inspection and quarantine of fresh frozen poultrymeats for entry and exit (English Version)
- Standard No.
- SN/T 0419-2011
- Language
- Chinese, Available in English version
- Release Date
- 2011
- Published By
- Professional Standard - Commodity Inspection
- Latest
- SN/T 0419-2011
- Replace
- SN/T 0419-1995 SN/T 0397-1995 SN/T 0428-1995
- Scope
- This standard stipulates the inspection application, sanitary treatment, sampling, inspection and quarantine and result determination of entry-exit fresh and frozen poultry and meat products. This standard applies to the inspection and quarantine of entry-exit fresh and frozen poultry meat products.
SN/T 0419-2011 Referenced Document
- GB 16869-2000 Fresh and frozen poultry product
- GB/T 18088 Sampling for entry and exit animal quarantine
SN/T 0419-2011 history
- 2011 SN/T 0419-2011 Rules for the inspection and quarantine of fresh frozen poultrymeats for entry and exit
- 1995 SN/T 0419-1995 Rule for inspection of frozen chicken for export
SN/T 0419-2011 Rules for the inspection and quarantine of fresh frozen poultrymeats for entry and exit has been changed from SN/T 0397-1995 Rule for inspection of frozen young pigeons for export.
SN/T 0419-2011 Rules for the inspection and quarantine of fresh frozen poultrymeats for entry and exit has been changed from SN/T 0428-1995 Rule for inspection of frozen duckes and frozen geese for export.
