GB/T 9956-2011
Fry and fingerling of black carp (English Version)
- Standard No.
- GB/T 9956-2011
- Language
- Chinese, Available in English version
- Release Date
- 2011
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Latest
- GB/T 9956-2011
- Replace
- GB/T 9956-1988
- Scope
- This standard specifies the terms and definitions, sources, quality requirements, inspection methods and inspection rules of herring (Mylopharyngodon piceus) fry and species. This standard applies to the quality assessment of herring fry and fingerlings.
GB/T 9956-2011 Referenced Document
- GB/T 18654.3 Inspection of germplasm for cultured fishes. Part 3: Measurement of characters
- GB/T 5055 Black carp,grass carp,silver carp and bighead carp.Parents
GB/T 9956-2011 history
- 2011 GB/T 9956-2011 Fry and fingerling of black carp
- 1988 GB/T 9956-1988 Standard for quality of black carp fry and fingerling
