GOST R ISO 5764-2011
Milk. Determination of freezing point. Thermistor cryoscope method (reference method)

Standard No.

GOST R ISO 5764-2011

Release Date

2011

Published By

RU-GOST R

Latest

GOST R ISO 5764-2011

GOST R ISO 5764-2011 Referenced Document

• ISO 3696:1987 Water for analytical laboratory use; Specification and test methods
• ISO 6091:1980 Dried milk; Determination of titratable acidity (Reference method)

GOST R ISO 5764-2011 history

• 2011 GOST R ISO 5764-2011 Milk. Determination of freezing point. Thermistor cryoscope method (reference method)