ISO 5516:1978
Fruits, vegetables and derived products; Decomposition of organic matter prior to analysis; Ashing method

Standard No.
ISO 5516:1978
Release Date
1978
Published By
International Organization for Standardization (ISO)
Latest
ISO 5516:1978
Scope
This International Standard specifies a method for the decomposition of the organic matter in fruits, vegetables or derived products by ashing, prior to the analysis of their mineral (metal) content.

ISO 5516:1978 history

  • 1978 ISO 5516:1978 Fruits, vegetables and derived products; Decomposition of organic matter prior to analysis; Ashing method
Fruits, vegetables and derived products; Decomposition of organic matter prior to analysis; Ashing method



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