SN/T 2646-2010
Determination of tebufenpyrad residues in food for import and export.GC-MS method (English Version)

Standard No.
SN/T 2646-2010
Language
Chinese, Available in English version
Release Date
2010
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 2646-2010
Scope
This standard specifies the sample preparation and gas chromatography-mass spectrometry methods for determination of fenpyramide residues in food. This standard is applicable to the detection and confirmation of fenpyridoxamine residues in spinach, lotus root, strawberry, peanut, chicken, pork, cod, honey, chestnut and tea.

SN/T 2646-2010 history

  • 2010 SN/T 2646-2010 Determination of tebufenpyrad residues in food for import and export.GC-MS method
Determination of tebufenpyrad residues in food for import and export.GC-MS method



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