General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
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GB/Z 26583-2011
Scope
This guiding technical document stipulates the basic requirements for pepper production. It mainly includes the selection and management of production bases, production input management, cultivation management, pest control, labor protection, batch management, and file records. "This guidance The specific technical documents are applicable to the production of pepper.
GB/Z 26583-2011 Referenced Document
GB 16715.3 Seed of gourd and vegetable crops.Part 3:Solanaceous fruits
GB/T 18407.1 Safety and quality for agricultural product environmental demand for non-environmental pollution vegetable place of product
GB/T 8321.1 Cuideline for safety application pesticides(Ⅰ)
GB/T 8321.10 Guideline for safety application of pesticides(X)*, 2018-02-06 Update
GB/T 8321.2 Cuideline for safety application pesticides(Ⅱ)
GB/T 8321.3 Cuideline for safety application pesticides(Ⅲ)
GB/T 8321.4 Guideline for safety application of pesticides (IV)
GB/T 8321.5 Guideline for safety application of pesticides (V)
GB/T 8321.6 Cuideline for safety application pesticides(Ⅵ)
GB/T 8321.7 Guideline for safety application of pesticides(Ⅶ)
GB/T 8321.8 Guideline for safety application of pesticides(Ⅷ)
GB/T 8321.9 Guideline for safety application of pesticides(IX)
GB/Z 26583-2011 history
2011GB/Z 26583-2011 Production technical practice for chili pepper