GB 25531-2010
National Food Safety Standard Food Additive Sucralose (English Version)
- Standard No.
- GB 25531-2010
- Language
- Chinese, Available in English version
- Release Date
- 2010
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2024-02
- Replace By
- GB 25531-2010(XG1-2024)
- Latest
- GB 25531-2010(XG1-2024)
- Scope
- This standard applies to the food additive sucralose, which is made from sucrose by selectively replacing three hydroxyl groups with chlorine atoms.
GB 25531-2010 history
- 0000 GB 25531-2010(XG1-2024)
- 2010 GB 25531-2010 National Food Safety Standard Food Additive Sucralose
