GB 4479.1-2010
National Food Safety Standard Food Additive Amaranth (English Version)
- Standard No.
- GB 4479.1-2010
- Language
- Chinese, Available in English version
- Release Date
- 2010
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Latest
- GB 4479.1-2010
- Scope
- This standard applies to the food additive amaranth obtained by coupling 1-naphthylamine-4-sodium sulfonate with 2-naphthol-3,6-disulfonate sodium after diazotization.
GB 4479.1-2010 history
- 2010 GB 4479.1-2010 National Food Safety Standard Food Additive Amaranth
- 1996 GB 4479.1-1996 Food Additive Amaranth
