GB 25587-2010
National Food Safety Standard Food Additive Magnesium Carbonate (English Version)

Standard No.

GB 25587-2010

Language

Chinese, Available in English version

Release Date

2010

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Latest

GB 25587-2010

Scope

This standard applies to the food additive magnesium carbonate prepared by the reaction of carbon dioxide and magnesium hydroxide emulsion or the reaction of sodium carbonate and soluble magnesium salt.

GB 25587-2010 history

• 2010 GB 25587-2010 National Food Safety Standard Food Additive Magnesium Carbonate