This standard specifies the sample preparation and liquid chromatography-mass spectrometry/mass spectrometry methods for the detection of seven pyridine pesticide residues in food, including imidacloprid, acetamiprid, imazethapyr, flumetrione, and boscalid. This standard is applicable to imidacloprid, acetamiprid, imazethapyr, flubifenac, boscalid, and thiazide in rice, wheat, potatoes, spinach, citrus, walnut kernels, tea, pork, fish, liver and milk. Determination and confirmation of the residues of pyridin and fluthiopyr.
SN/T 2561-2010 Referenced Document
GB/T 6682 Water for analytical laboratory use.Specification and test methods
SN/T 2561-2010 history
2010SN/T 2561-2010 Determination of pyridine pesticides residues in foodstuffs for import and export.LC-MS/MS