GB 26406-2011
National Food Safety Standard Food Additive Sodium Cooper Chlorophyllin (English Version)

Standard No.
GB 26406-2011
Language
Chinese, Available in English version
Release Date
2011
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB 26406-2011
Scope
This standard is applicable to the powdered food additive sodium copper chlorophyllin prepared from mulberry leaves and silkworm excrement through saponification and copper substitution.

GB 26406-2011 history

  • 2011 GB 26406-2011 National Food Safety Standard Food Additive Sodium Cooper Chlorophyllin
National Food Safety Standard   Food Additive    Sodium Cooper Chlorophyllin



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