NY/T 1965.1-2010
Guidelines for crop safety evaluation of pesticides.Part 1: Laboratory test for crop safety evaluation of fungicides and insecticides (English Version)
- Standard No.
- NY/T 1965.1-2010
- Language
- Chinese, Available in English version
- Release Date
- 2010
- Published By
- Professional Standard - Agriculture
- Latest
- NY/T 1965.1-2010
- Scope
- This part specifies the basic requirements and methods for indoor testing and safety evaluation of the ris of fungicides and insecticides causing phytotoxicity to crops. This section applies to the crop safety evaluation of regis ered fungicides and insecticides. Applicable target crops include rice, wheat, barley, oats, rye, corn, millet, sweet potato, potato, Chinese cabbage, Chinese cabbage, cabbage, spinach, chrysanthemum, lettuce, radis , carrot, taro, cowpea, lentil, Peas, snow peas, broad beans, celery, asparagus, cucumber, pumpkin, winter melon, zucchini, luffa, watermelon, melon, cantaloupe, cantaloupe, tomato, pepper, eggplant, leek, onion, garlic, ginger, onion, cotton, peanut, soybean, Tea, tobacco, sugar cane, sugar beet (for sugar), rape, sunflower, sesame, cocoa, etc., as well as seeds of pears, apples, peaches, plums, grapes, bayberry, citrus, orange, pomelo, lemon, banana, loquat, jujube and other fruit trees Seedlings and tis ue culture seedlings. For the safety evaluation of fruit trees during the growth period of adult trees and other special crops, field tests can be conducted with reference to the relevant provis ons of this part.
NY/T 1965.1-2010 history
- 2010 NY/T 1965.1-2010 Guidelines for crop safety evaluation of pesticides.Part 1: Laboratory test for crop safety evaluation of fungicides and insecticides
