GOST 28283-1989
Milk. Sensory analysis. Determination of odour and taste

Standard No.

GOST 28283-1989

Release Date

1989

Published By

RU-GOST R

Status

Be replaced 2015-09

Replace By

GOST 28283-2015

Latest

GOST 28283-2015

Scope

This standard applies to raw and thermally processed cow's milk and establishes a method for organoleptic evaluation of

GOST 28283-1989 history

• 2015 GOST 28283-2015 Сow's milk. Method of the organoleptic determination of odour and taste
• 1989 GOST 28283-1989 Milk. Sensory analysis. Determination of odour and taste