GOST 26312.6-1984
Groats. Method for determination of acidity of oat-flakes

Standard No.

GOST 26312.6-1984

Release Date

1984

Published By

RU-GOST R

Latest

GOST 26312.6-1984

Scope

This standard applies to oat flakes and establishes a method for determining the acidity of oat flakes based on mash. Essence

GOST 26312.6-1984 Referenced Document

• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
• GOST 26312.1-1984 Groats. Acceptance rules and methods of sampling
• GOST 29169-1991 Laboratory glassware. One-mark pipettes*， 1991-04-19 Update
• GOST 4328-1977 Reagents. Sodium hydroxide. Specifications
• GOST 5962-1967 Rectified ethyl alcohol. Specifications
• GOST 6709-1972 Distilled water. Specifications

GOST 26312.6-1984 history

• 1984 GOST 26312.6-1984 Groats. Method for determination of acidity of oat-flakes