GOST 3629-1947
Milk products. Method of alcohol determination
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GOST 3629-1947
Standard No.
GOST 3629-1947
Release Date
1947
Published By
RU-GOST R
Latest
GOST 3629-1947
Scope
This standard applies to dairy products and establishes a method for determining ethyl alcohol in kefir and kumiss
GOST 3629-1947 Referenced Document
GOST 12026-1976
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GOST 1770-1974
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GOST 2184-1977
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GOST 22524-1977
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GOST 24104-1988
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GOST 24363-1980
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GOST 25336-1982
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GOST 2652-1978
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GOST 26809-1986
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GOST 28498-1990
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GOST 3622-1968
Milk and milk products. Sampling and preparation of samples for testing
GOST 4220-1975
Reagents. Potassium bichromate. Specifications
GOST 4328-1977
Reagents. Sodium hydroxide. Specifications
GOST 6709-1972
Distilled water. Specifications
GOST 3629-1947 history
1947
GOST 3629-1947
Milk products. Method of alcohol determination
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