ISO 7238:2004
Butter - Determination of pH of the serum - Potentiometric method
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ISO 7238:2004
Standard No.
ISO 7238:2004
Release Date
2004
Published By
International Organization for Standardization (ISO)
Latest
ISO 7238:2004
Scope
This International Standard specifies a potentiometric method for the determination of the pH of the serum from all types of butter.
ISO 7238:2004 Referenced Document
ISO 3696:1987
Water for analytical laboratory use; Specification and test methods
ISO 7238:2004 history
2004
ISO 7238:2004
Butter - Determination of pH of the serum - Potentiometric method
1983
ISO 7238:1983
Butter; Determination of pH of the serum; Potentiometric method
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