International Organization for Standardization (ISO)
Latest
ISO 2911:2004
Scope
This International Standard specifies a polarimetric method for the determination of sucrose in sweetened condensed milk.
The method is applicable to sweetened condensed milk of normal composition prepared from whole, partially skimmed or skimmed milk and sucrose only and containing no altered sucrose.
ISO 2911:2004 Referenced Document
ISO 1042 Laboratory glassware - One-mark volumetric flasks
ISO 1737 Evaporated milk and sweetened condensed milk — Determination of fat content — Gravimetric method (Reference method)*, 2008-10-01 Update
ISO 648 Laboratory glassware - Single-volume pipettes*, 2008-10-01 Update