DIN EN 14573:2005
Foodstuffs - Determination of 3-monochloropropane-1,2-diol by GC/MS; German version EN 14573:2004

Standard No.
DIN EN 14573:2005
Release Date
2005
Published By
German Institute for Standardization
Latest
DIN EN 14573:2005
Replace
DIN EN 14573:2002
Scope
This European Standard specifies a gas chromatographic method using mass spectrometric detection for the determination of 3-monochloropropane-1,2-diol (3-MCPD) in hydrolysed vegetable proteins. The method has been validated in interlaboratory studies for malt extract, soup powder, bread crumbs, salami sausage, cheese alternative and hydrolysed vegetable protein.#,,#

DIN EN 14573:2005 history

  • 2005 DIN EN 14573:2005 Foodstuffs - Determination of 3-monochloropropane-1,2-diol by GC/MS; German version EN 14573:2004
  • 0000 DIN EN 14573:2002
Foodstuffs - Determination of 3-monochloropropane-1,2-diol by GC/MS; German version EN 14573:2004



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