This standard specifies the liquid chromatography determination and high-performance liquid chromatography-mass spectrometry confirmation methods for ethoxyquin residues in pork, pork liver, pig kidney, chicken, fish, eggs, honey, and milk. This standard is applicable to the determination and confirmation of ethoxyquin residues in pork, pork liver, pig kidney, chicken, fish, eggs, honey, and milk.
SN/T 2539-2010 history
2010SN/T 2539-2010 Determination of ethoxyquin residues in foodstuffs of animal origin-HPLC method