SN/T 2534-2010
Determination of patulin in fruit and vegetable products for import and export-LC-MS/MS and HPLC method (English Version)

Standard No.
SN/T 2534-2010
Language
Chinese, Available in English version
Release Date
2010
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 2534-2010
Scope
This standard specifies the detection and confirmation methods of patulin in fruit and vegetable products by high performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry. This standard applies to high-performance liquid chromatography detection methods and liquid chromatography-mass spectrometry/mass spectrometry detection and confirmation methods for patulin in apple clear juice, apple cloudy juice, tomato paste, and hawthorn tablets.

SN/T 2534-2010 Referenced Document

  • GB/T 6682 Water for analytical laboratory use.Specification and test methods

SN/T 2534-2010 history

  • 2010 SN/T 2534-2010 Determination of patulin in fruit and vegetable products for import and export-LC-MS/MS and HPLC method
Determination of patulin in fruit and vegetable products for import and export-LC-MS/MS and HPLC method



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