This standard specifies the testing methods for Hong Kong seagull fungi in imported and exported foods. This standard is applicable to the examination of Hong Kong gull fungus in freshwater fish.
SN/T 2529-2010 Referenced Document
GB/T 27403 Criterion on quality control of laboratories.Molecular biological testing of food
GB/T 27405 Criterion on quality control of laboratories.Microbiological testing of food
SN/T 1538.1 Guidelines on preparation and production of culture media.Part 1:General guidelines on quality assurance for the preparation of culture media in the laboratory*, 2016-08-23 Update
SN/T 1538.2 Media Preparation Guide Part 2: A Practical Guide to Media Performance Testing*, 2016-08-23 Update
SN/T 2529-2010 history
2010SN/T 2529-2010 Determination of Laribacter hongkongensis in foods for import and export