GB 25192-2010
National food safety standard Process(ed) cheese (English Version)
- Standard No.
- GB 25192-2010
- Language
- Chinese, Available in English version
- Release Date
- 2010
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2022-12
- Replace By
- GB 25192-2022
- Latest
- GB 25192-2022
- Scope
- This standard applies to processed cheese.
GB 25192-2010 history
- 2022 GB 25192-2022 National Food Safety Standard Processed Cheese and Cheese Products
- 2010 GB 25192-2010 National food safety standard Process(ed) cheese
