SN/T 2385-2009
Determination of dichlobenil residues in food for import and export.GC-MS method (English Version)

Standard No.

SN/T 2385-2009

Language

Chinese, Available in English version

Release Date

2009

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 2385-2009

Scope

This standard specifies the gas chromatography-mass spectrometry method for the determination of dichlortrile residues in food. This standard is applicable to the detection and determination of dichlortrile residues in rice, soybeans, chestnuts, spinach, onions, mushrooms, tomatoes, mangoes, oranges, blackberries, watermelons, pork and milk.

SN/T 2385-2009 Referenced Document

• GB/T 6682 Water for analytical laboratory use.Specification and test methods

SN/T 2385-2009 history

• 2009 SN/T 2385-2009 Determination of dichlobenil residues in food for import and export.GC-MS method