AS 2300.2.5:1997
Methods of chemical and physical testing for the dairing industry - Liquid milks - Determination of the freezing point of milk - Thermistor method

Standard No.

AS 2300.2.5:1997

Published By

Standard Association of Australia （SAA）

Status

Withdraw

Latest

AS 2300.2.5:1997

AS 2300.2.5:1997 history

• 1970 AS 2300.2.5:1997 Methods of chemical and physical testing for the dairing industry - Liquid milks - Determination of the freezing point of milk - Thermistor method