DIN EN 13130-7:2004
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants; German version EN 13130-7:2004
- Standard No.
- DIN EN 13130-7:2004
- Release Date
- 2004
- Published By
- German Institute for Standardization
- Status
- Replace By
- DIN EN 13130-7:2004-08
- Latest
- DIN EN 13130-7:2004-08
- Replace
- DIN V ENV 13130-7:1999
- Scope
- This European Standard specifies methods for the determination of monoethylene glycol and diethylene glycol in the four conventional EC food simulants; water, 3 % w/v acetic acid, 15 % v/v ethanol and olive oil. The methods are capable of determining monoethylene glycol and diethylene glycol in food simulants separately, or combined, at the specific migration limit SML (T) of 30 mg/kg.
DIN EN 13130-7:2004 history
- 2004 DIN EN 13130-7:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants; German version EN 13130-7:2004
- 2004 DIN EN 13130-7:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 7: Determination of monoethylene glycol and diethylene glycol in food simulants; German version EN 13130-7:2004
- 0000 DIN V ENV 13130-7:1999
