SANS 8420:2003
Animal and vegetable fats and oils - Determination of content of polar compounds

Standard No.

SANS 8420:2003

Release Date

2003

Published By

ZA-SANS

Latest

SANS 8420:2003

Scope

Describes a method for the determination of the content of polar compounds in animal and vegetable fats and oils, hereinafter referred to as fats.Polar compounds are formed during the heating of fats and thus the method serves to assess the deterioration

SANS 8420:2003 history

• 2003 SANS 8420:2003 Animal and vegetable fats and oils - Determination of content of polar compounds