ISO 5537:2004
Dried milk - Determination of moisture content (Reference method)
- Standard No.
- ISO 5537:2004
- Release Date
- 2004
- Published By
- International Organization for Standardization (ISO)
- Status
- 2023-07
- Replace By
- ISO 5537:2023
- Latest
- ISO 5537:2023
- Scope
- This International Standard specifies a method for the determination of the moisture content of all types of dried milk.
ISO 5537:2004 history
- 2023 ISO 5537:2023 Dried milk and dried milk products — Determination of moisture content (reference method)
- 2004 ISO 5537:2004 Dried milk - Determination of moisture content (Reference method)
