SANS 15648:2005
Butter - Determination of salt content - Potentiometric method

Standard No.

SANS 15648:2005

Release Date

2005

Published By

ZA-SANS

Latest

SANS 15648:2005

Scope

Provides a method for the determination of the salt content of all types of butter containing more than 0,1 % (mass fraction) salt.

SANS 15648:2005 history

• 2005 SANS 15648:2005 Butter - Determination of salt content - Potentiometric method