Guizhou Provincial Standard of the People's Republic of China
Latest
DB52/ 468-2004
Scope
This standard specifies the requirements, test methods, inspection rules, marking, packaging, transportation, storage, etc. for ordinary liquor produced and sold in Guizhou Province. It is suitable for using various types of grains and their substitutes as the main raw materials, using solid-state methods and liquid methods. Ordinary liquor brewed by the same method. Ordinary liquor brewed by the semi-solid method shall also be followed.
DB52/ 468-2004 Referenced Document
GB 10344 General standard for the labeling of prepackaged alcoholic beverage*， 2005-09-15 Update
GB 2760 National Food Safety Standards Standards for the Use of Food Additives*， 2024-02-08 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
GB/T 10345.1 General principles of determination methods for Chinese spirits
GB/T 10345.2 Evaluate method of sense of Chinese spirits
GB/T 10345.3 Methods for determination of alcohol in Chinese spirits
GB/T 10345.4 Method for determination of total acid in Chinese spirits
GB/T 10345.5 Method for determination of total ester in Chinese spirits
GB/T 10345.6 Method for determination of solid in Chinese spirits
GB/T 10345.7 Method for determination of ethyl acetate in Chinese spirits(GLC)
GB/T 10345.8 Method for determination of hexanoic acetate in Chinese spirits(GLC)
GB/T 5009.48 Method for analysis of hygienic standard of distilled wines and mixed wines