DB13/ 264-1996
Hygienic Standards for Cleaning of Food (Drink) Utensils (English Version)

Standard No.

DB13/ 264-1996

Language

Chinese, Available in English version

Release Date

1996

Published By

Hebei Provincial Standard of the People's Republic of China

Latest

DB13/ 264-1996

Scope

This standard is proposed by the Hebei Provincial Department of Health. This standard was drafted by: Hebei Provincial Health and Epidemic Prevention Station. The main drafter of this standard: Wang Yuejin Wang Ping Guo Zhizhi Zhang Yinfa Zhou Aiwen The standard stipulates the technical requirements, test methods, and inspection rules for cleaning food (drinking) utensils. This standard is applicable to food and beverage enterprises such as hotels, restaurants, restaurants, and canteens. (Drinking) utensils are also suitable for food (drinking) utensils at individual stalls.

DB13/ 264-1996 history

• 1996 DB13/ 264-1996 Hygienic Standards for Cleaning of Food (Drink) Utensils