This standard specifies the edible fungus strain production plant, production qualifications, environmental requirements, raw material management, production process management, strain preservation, mushroom testing, equipment management, quality inspection, handling of unqualified products, quality audit, strain files, Requirements for personnel management and safety management. This standard applies to the production of edible fungi strains.
NY/T 1731-2009 Referenced Document
GB 191 Packaging--Pictorial marking for handling of goods