GOST R 51939-2002
Milk. Method for determination of lactulose content
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GOST R 51939-2002
Standard No.
GOST R 51939-2002
Release Date
2002
Published By
RU-GOST R
Latest
GOST R 51939-2002
GOST R 51939-2002 Referenced Document
GOST 10929-1976
Reagents. Hydrogen peroxide. Specifications
GOST 12026-1976
Laboratory filter paper. Specifications
GOST 1770-1974
Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
GOST 24104-1988
General purpose laboratory balances and comparison balances. Performance. Specifications
GOST 245-1976
Reagents. Sodium dihydrogen phosphate dihydrate. Specifications
GOST 25336-1982
Laboratory glassware and equipment. Basic parameters and dimensions
GOST 26809-1986
Milk and milk products. Acceptance regulations, methods of sampling and preparation for testing
GOST 3652-1969
Reagents. Citric acid monohydrate and anhydrous. Specifications
GOST 3769-1978
Reagents. Ammonium sulphate. Specifications
GOST 4172-1976
Reagents. Disodium hydrogen phosphate dodecahydrate. Specification
GOST 4174-1977
Reagents. Zinc sulphate 7-aqueous. Specifications
GOST 4201-1979
Reagents. Sodium bicarbonate. Specifications
GOST 4207-1975
Reagents. Potassium ferrocyanide. Specifications
GOST 4328-1977
Reagents. Sodium hydroxide. Specifications
GOST 4523-1977
Reagents. Magnesium sulphate 7-aqueous. Specifications
GOST 6709-1972
Distilled water. Specifications
GOST R 51939-2002 history
2002
GOST R 51939-2002
Milk. Method for determination of lactulose content
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