GB/T 23198-2008
Determination of oxolinic acid residues in animal original food (English Version)

Standard No.

GB/T 23198-2008

Language

Chinese, Available in English version

Release Date

2008

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Latest

GB/T 23198-2008

Scope

This standard specifies the liquid chromatographic method for the determination of oxolinic acid residues in food of animal origin. This standard applies to the determination of oxolinic acid residues in aquatic products, poultry, pork, and beef. The detection limit of this method is 1 μg/kg.

GB/T 23198-2008 Referenced Document

• GB/T 6682 Water for analytical laboratory use.Specification and test methods

GB/T 23198-2008 history

• 2008 GB/T 23198-2008 Determination of oxolinic acid residues in animal original food