SN/T 2235-2008
Determination of cyprodinil residues in food for import and export.GC-MS method (English Version)

Standard No.

SN/T 2235-2008

Language

Chinese, Available in English version

Release Date

2008

Published By

Professional Standard - Commodity Inspection

Latest

SN/T 2235-2008

Scope

This standard specifies the gas chromatography-mass spectrometry detection and confirmation methods for cyclopyrrozamine residues in food. This standard is applicable to the detection and confirmation of cyprodinil residues in rice, soybeans, baby spinach, sweet peas, pears, citrus, peanuts, tea, beef, chicken, shrimp, and honey.

SN/T 2235-2008 history

• 2008 SN/T 2235-2008 Determination of cyprodinil residues in food for import and export.GC-MS method