SN/T 2216-2008
Determination of colchicine residues in foodstuffs of animal origin for import and export LC-MS/MS method (English Version)

Standard No.
SN/T 2216-2008
Language
Chinese, Available in English version
Release Date
2008
Published By
Professional Standard - Commodity Inspection
Latest
SN/T 2216-2008
Scope
This standard specifies the sample preparation and liquid chromatography mass spectrometry/mass spectrometry determination methods for the detection of colchicine residues in animal foods. This standard is applicable to the detection of colchicine residues in fish, duck meat, beef, beef liver, beef kidney and milk.

SN/T 2216-2008 history

  • 2008 SN/T 2216-2008 Determination of colchicine residues in foodstuffs of animal origin for import and export LC-MS/MS method
Determination of colchicine residues in foodstuffs of animal origin for import and export LC-MS/MS method



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