GB/T 10460-2008
Peas (English Version)

Standard No.
GB/T 10460-2008
Language
Chinese, Available in English version
Release Date
2008
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB/T 10460-2008
Replace
GB/T 10460-1989
Scope
This standard specifies the terms and definitions, classification, quality requirements and hygienic requirements, inspection methods, inspection rules, labeling, packaging, storage and transportation requirements of peas. This standard applies to commercial peas purchased, stored, transported, processed and sold.

GB/T 10460-2008 Referenced Document

  • GB 2715 National Food Safety Standard Grain*2016-12-23 Update
  • GB 5491 Inspection of grain and oilseeds--Methods for sampling and sample reduction
  • GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*2012-04-20 Update
  • GB/T 17109 Package of grain sells
  • GB/T 22725 Inspection of grain and oils.Determination of pure kernel yield of grain and oils*2008-11-16 Update
  • GB/T 5490 Inspection of grain and oils-General rules *2010-06-30 Update
  • GB/T 5492 Inspection of grain and oils Identification of colour,odour and taste of grain and oilseeds
  • GB/T 5493 Inspection of grain and oils.Determination of type purity and their mixture
  • GB/T 5494 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds*2019-05-10 Update
  • GB/T 5497 Inspection of grain and oilseeds--Methods for determination of moisture content
  • GB/T 5519 Cereals and pulses—Determination of the mass of 1000 grains*2018-02-06 Update

GB/T 10460-2008 history

Peas



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