GB/T 9826-2008
Inspection of grain and oils.Determination of starch damage in flour.Alpha-amylase method (English Version)

Standard No.

GB/T 9826-2008

Language

Chinese, Available in English version

Release Date

2008

Published By

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China

Latest

GB/T 9826-2008

Replace

GB/T 9826-1988

Scope

This standard specifies the terms and definitions, principles, instruments and utensils, reagents, operating procedures, result calculation and repeatability of the α-amylase method for the determination of damaged starch in wheat flour. This standard applies to the determination of damaged starch in wheat flour.

GB/T 9826-2008 Referenced Document

• GB/T 5490-1985 General rules of inspection grain,oil seeds and vegetable oils

GB/T 9826-2008 history

• 2008 GB/T 9826-2008 Inspection of grain and oils.Determination of starch damage in flour.Alpha-amylase method
• 1988 GB/T 9826-1988 Method for determination of starch damage in flour--Alpha-amylase method