DIN EN 12393-2:2009 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanup; English version of DIN EN 12393-2:2009-01
This European Standard specifies methods for the extraction and clean-up of food samples of plant origin for
quantitative determination of pesticide residues.
Different solvents can be used for this purpose. These pesticide residues are generally associated with other
co-extracted compounds which would interfere in the analysis. To purify the crude extracts to be analysed,
several techniques can be used.
This standard contains the following extraction and clean-up methods that have been subjected to
interlaboratory studies and/or are adopted throughout Europe:
-- method L: Extraction with acetone, liquid-liquid partition with dichloromethane and clean-up on a silica
gel/charcoal column [1];
-- method M: Extraction with acetone and liquid-liquid partition with dichloromethane/light petroleum, if
necessary clean-up on Florisil 1 ) [2], [3], [4];
-- method N: Extraction with acetone, liquid-liquid partition with dichloromethane or cyclohexane/ethyl
acetate and clean-up with gel permeation and silica gel chromatography [5], [6];
-- method P: Extraction with ethyl acetate, and if necessary, clean-up by gel permeation chromatography
[7].
This European Standard specifies the details of methods L to P for the extraction and the clean-up of food
samples of plant origin. Several solvents at different volumes are used for extraction. Techniques of clean-up
are listed such as liquid-liquid partition, liquid chromatography on various adsorbents and gel permeation
chromatography.
A table providing the couples (matrix/pesticide) which have been submitted to collaborative studies and a list
of indicative applicability of the method to different pesticides are given for each method, wherever possible.
DIN EN 12393-2:2009 history
2014DIN EN 12393-2:2014-03 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and cleanup; German version EN 12393-2:2013
2014DIN EN 12393-2:2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and cleanup; German version EN 12393-2:2013
2009DIN EN 12393-2:2009 Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanup; English version of DIN EN 12393-2:2009-01