GB 10616-2004
Food additive Propylene glycol alginate (English Version)

Standard No.
GB 10616-2004
Language
Chinese, Available in English version
Release Date
2004
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Status
 2017-01
Replace By
GB 1886.226-2016
Latest
GB 1886.226-2016
Replace
GB 10616-1989
Scope
This standard specifies the requirements, test methods, inspection rules, marking, packaging, transportation and storage of food additive propylene glycol alginate. This standard is applicable to the food additive propylene glycol alginate obtained through esterification with the food additive alginic acid as the basic raw material. The product is mainly used as a thickener, emulsifier and foam stabilizer for dairy products, condiments, acidic beverages and alcohol. Molecular formula: (C9H14O7)n

GB 10616-2004 history

  • 2016 GB 1886.226-2016 National Food Safety Standard Food Additive Propylene Glycol Alginate
  • 2004 GB 10616-2004 Food additive Propylene glycol alginate
  • 1989 GB 10616-1989 Food additive--Propylene glycol alginate

GB 10616-2004 Food additive Propylene glycol alginate was changed to GB 1886.226-2016 National Food Safety Standard Food Additive Propylene Glycol Alginate.

Food additive Propylene glycol alginate



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