DIN 10167:2004
Detection of Escherichia coli O 157 in meat and meat products

Standard No.
DIN 10167:2004
Release Date
2004
Published By
German Institute for Standardization
Latest
DIN 10167:2004
Replace
DIN 10167:1998
Scope
This standard determines in supplementation to DIN EN ISO 16654 a method for the detection of Escherichia coli O 157 by using of BRILA als enrichment medium and HC-medium as secondary selective medium.

DIN 10167:2004 history

  • 2004 DIN 10167:2004 Detection of Escherichia coli O 157 in meat and meat products
  • 0000 DIN 10167:1998
Detection of Escherichia coli O 157 in meat and meat products



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