ASTM D5558-95(2006)
Standard Test Method for Determination of the Saponification Value of Fats and Oils

Standard No.
ASTM D5558-95(2006)
Release Date
1995
Published By
American Society for Testing and Materials (ASTM)
Status
Replace By
ASTM D5558-95(2011)
Latest
ASTM D5558-95(2023)
Scope

This test method is intended for use in the determination of the saponification value of fats and oils used in the manufacture of fat liquors for the purpose of quality assurance.

1.1 This test method covers the determination of the saponification value of fats and oils.

1.2 The values stated in SI units are to be regarded as the standard.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

ASTM D5558-95(2006) history

  • 2023 ASTM D5558-95(2023) Standard Test Method for Determination of the Saponification Value of Fats and Oils
  • 2017 ASTM D5558-95(2017) Standard Test Method for Determination of the Saponification Value of Fats and Oils
  • 1995 ASTM D5558-95(2011) Standard Test Method for Determination of the Saponification Value of Fats and Oils
  • 1995 ASTM D5558-95(2006) Standard Test Method for Determination of the Saponification Value of Fats and Oils
  • 1995 ASTM D5558-95(2001) Standard Test Method for Determination of the Saponification Value of Fats and Oils
  • 1995 ASTM D5558-95 Standard Test Method for Determination of the Saponification Value of Fats and Oils
Standard Test Method for Determination of the Saponification Value of Fats and Oils



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