ISO 8899:2003
Oil of lemon petitgrain [Citrus limon (L.) Burm. f.]

Standard No.

ISO 8899:2003

Release Date

2003

Published By

International Organization for Standardization (ISO)

Latest

ISO 8899:2003

Scope

This International Standard specifies certain charac-teristics of the oil of lemon petitgrain [Citrus limon (L.) Burm. f.], in order to facilitate assessment of its quality.

ISO 8899:2003 Referenced Document

• ISO 11024-1 Essential oils - General guidance on chromatographic profiles - Part 1: Preparation of chromatographic profiles for presentation in standards
• ISO 11024-2 Essential oils - General guidance on chromatographic profiles - Part 2: Utilization of chromatographic profiles of samples of essential oils
• ISO 1242 Essential oils — Determination of acid value by two titration methods, manual and automatic*， 2023-01-13 Update
• ISO 212 Essential oils - Sampling; Amendment 1*， 2012-08-01 Update
• ISO 279 Essential oils - Determination of relative density at 20 °C - Reference method
• ISO 280 Essential oils - Determination of refractive index
• ISO 592 Essential oils - Determination of optical rotation
• ISO 875 Essential oils - Evaluation of miscibility in ethanol
• ISO/TR 210 Essential oils - General rules for packaging, conditioning and storage
• ISO/TR 211 Essential oils - General rules for labelling and marking of containers

ISO 8899:2003 history

• 2003 ISO 8899:2003 Oil of lemon petitgrain [Citrus limon (L.) Burm. f.]
• 1991 ISO 8899:1991 Oil of lemon petitgrain Citrus Limon (Linnaeus) N.L. Burman