GB 12693-2003
Good manufacturing practice for dairy product factory (English Version)
- Standard No.
- GB 12693-2003
- Language
- Chinese, Available in English version
- Release Date
- 2003
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2010-12
- Replace By
- GB 12693-2010
- Latest
- GB 12693-2023
- Replace
- GB 12693-1990
- Scope
- This standard stipulates the conditions and requirements that dairy enterprises should meet in the process of raw material procurement, processing, packaging, storage and transportation, etc. in terms of personnel, buildings, facilities, equipment settings, sanitation, production and quality management. This standard applies to milk powder, sterilized milk, sterilized milk, fermented milk, condensed milk, cheese, reprocessed milk, cream, colored milk and other dairy products manufacturers:
GB 12693-2003 history
- 2023 GB 12693-2023 National Food Safety Standard Good Manufacturing Practice for Dairy Products
- 2010 GB 12693-2010 National food safety standard Good manufacturing practice for milk products
- 2003 GB 12693-2003 Good manufacturing practice for dairy product factory
- 1990 GB 12693-1990 Hygienic specifications of dairy factory
