GB/T 21499-2008
Rice.Determination of the potential milling yield from paddy and from husked rice (English Version)

Standard No.
GB/T 21499-2008
Language
Chinese, Available in English version
Release Date
2008
Published By
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest
GB/T 21499-2008
Scope
This standard specifies the method for the laboratory to determine the roughness rate of paddy or parboiled rice and the rate of trimming of paddy, parboiled rice or brown rice, and parboiled brown rice. This standard applies only to rice milling equipment.

GB/T 21499-2008 Referenced Document

  • ISO 712 Cereals and cereal products - Determination of moisture content - Reference method*2009-11-01 Update
  • ISO 7301 Rice*2024-02-01 Update

GB/T 21499-2008 history

  • 2008 GB/T 21499-2008 Rice.Determination of the potential milling yield from paddy and from husked rice
Rice.Determination of the potential milling yield from paddy and from husked rice



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