IDF 198-2007
Milk and milk products -- Determination of lactose content by high-performance liquid chromatography (Reference method)

Standard No.

IDF 198-2007

Release Date

2007

Published By

International Dairy Federation (IDF)

Latest

IDF 198-2007

Scope

This International Standard specifies the reference method for the determination of lactose content of raw milk, heat-treated milks, dried milk and raw and pasteurized cream. The method is not applicable to fermented milks and milks to which oligosaccharides have been added.

IDF 198-2007 Referenced Document

• ISO 3696 Water for analytical laboratory use; Specification and test methods
• ISO 648 Laboratory glassware - Single-volume pipettes*， 2008-10-01 Update

IDF 198-2007 history

• 2007 IDF 198-2007 Milk and milk products -- Determination of lactose content by high-performance liquid chromatography (Reference method)