This part of SS 11 specifies a method for the determination of the saponification value of animal and vegetable oils or fats.
The method is not applicable to dark coloured products or to products which are difficult to saponify or which contain mineral acids.
SS 11 Pt.11-1986 history
1986SS 11 Pt.11-1986 Methods Of Sampling And Test For Oils And Fats Part 11 : Determination Of Saponification Value