PS 154-1962
MAIZE, RICE, WHEAT AND POTATO STARCHES

Standard No.

PS 154-1962

Release Date

1962

Published By

PK-PSQCA

Latest

PS 154-1962

Scope

1.1 This standard prescribes the requirements and the Methods of Test for Maize, Rice, Wheat and Potato Starches obtained by wet grinding process. 1.2 Definition: Starch consists of polysaccharide gra nules obtained from the grains of Mazie (Zea mays L), of Rice (Oryza sativa L), of wheat (Triticum sativum L or Triticum Vulgare L) or from the tubers of potato) (Solanum tuberosum L).

PS 154-1962 history

• 1962 PS 154-1962 MAIZE, RICE, WHEAT AND POTATO STARCHES