NC 78-18-1984
Milk and Milk Derivatives. Cheeses. Determination of the Content of Fat Matter

Standard No.
NC 78-18-1984
Release Date
1984
Published By
CU-NC
Latest
NC 78-18-1984
Scope
This standard establis es the analysis methods for determining the fat content in cheeses.

NC 78-18-1984 history

  • 1984 NC 78-18-1984 Milk and Milk Derivatives. Cheeses. Determination of the Content of Fat Matter



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